Local Nevada CSAs

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Local Nevada CSAs

Nevada is located in the West region of the USA. Sin Cities most important agricultural commodities produced in Nevada are cattle and calves. Dairy products are another important livestock product. Sheep and lambs, hogs, and aquaculture also contribute to the state's economy. The most valuable crop grown in Nevada is Hay. Onions and potatoes are very important as well. Greenhouse and nursery products and wheat are also among the most important Nevada crops. Supporting Nevada Farms provides significant value to the local community and a variety of other benefits. Find a CSA in NV at Agrilicious.org.
Silver Springs, NV
Certified Organic
CSAs, Peanuts, Deli, Cabbage, Mustard, Cantaloupe, Wheat, Cherries, Carrots, Apricots, Celery, Blueberries, Chinese greens, Edam, Apples, Artichokes, Nuts
Las Vegas, NV
CSAs, Deli, Cabbage, Mustard, Cantaloupe, Wheat, Carrots, Cauliflower, Alfalfa, Apricots, Chinese greens, Apples, Artichokes, Apricot, Fresh & Dried Herbs
Welcome to peaceful Meadow Valley! We are a family owned and operated farm located fifty miles northeast of Las Vegas, NV. As a Community Sponsored......
Dayton, NV
Sustainable
CSAs, Broccoli, Turkey, Cucumbers, Pears, Grapes, Dry Beans, Persimmons, Edamame, Gamebird, Specialty, Raspberries, Eggplant, Goat, Strawberries, Tomatoes
Smith & Smith Farms, Farmers Market
Dayton, NV
CSAs, Blackberries, Raspberries, Strawberries, Flowers, Straw, Fruits, Fresh
NEW! We are excited to offer our Buckaroo Bouquets - guaranteed to brighten your day and gladden your heart. Our flowers are fresh, fragrant, and......
Fallon, NV
CSAs, Cantaloupe, Produce, Cherries, Carrots, Apricots, Apricot, Arugula, Fresh & Dried Herbs, Corn, Eggs, Beets, Cucumbers, Yarn, Specialty, Eggplant, Okra
We have been farming in Fallon since 1964. We have a produce stand, nursery and craft store. We carry farm fresh produce from June-November, you i......
Reno, NV
Certified Organic
CSAs, Raw Milk, Red Clover
Overton, NV
CSAs, Grapes, Wine, Vegetables, Fruits
CSA
Cities: Find a Local Farm

Did You Know?
Gobble, gobble: On average Americans now eat 14 lbs of turkey a piece each year, more than double the rate 20 years ago.