Agrigraphics > The Evolution of Eating

The Evolution of Eating

A whopping nine out of ten consumers prefer to eat at home, but the size and make-up of those households are changing and so are consumers' needs from food and beverage companies. 61% of shoppers view food labels as very important to their health and wellness concerns.

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The Evolution of Eating

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Did You Know?
Cheese consumption predates recorded history, with scholars believing it began as early as 8000 BC, when sheep were first domesticated, to as late as 3000 BC.